Goal 2: Zero Hunger
目標 2：消除飢餓，達成糧食安全，改善營養及促進永續農業
Fact & Figures 事實與數據
- (Hunger) Globally, one in nine people in the world today (815 million) are undernourished
- (Food security) Agriculture is the single largest employer in the world, providing livelihoods for 40 per cent of today’s global population. It is the largest source of income and jobs for poor rural households.
Target 目標
2.1 By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round. 在西元 2030 年前，消除飢餓，確保所有的人，尤其是貧窮與弱勢族群（包括嬰兒），都能夠終年取得安全、營養且足夠的糧食。
2.2 By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons. 在西元 2030 年前，消除所有形式的營養不良，包括在西元 2025 年前，達成國際合意的五歲以下兒童，並且解決青少女、孕婦、哺乳婦女以及老年人的營養需求。
2.3 By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment. 在西元 2030 年前，使農村的生產力與小規模糧食生產者的收入增加一倍，尤其是婦女、原住民、家族式農夫、牧民與漁夫，包括讓他們有安全及公平的土地、生產資源、知識、財務服務、市場、增值機會以及非農業就業機會的管道。
2.4 By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality. 在西元 2030 年前，確保可永續發展的糧食生產系統，並實施可災後復原的農村作法，提高產能及生產力，協助維護生態系統，強化適應氣候變遷、極端氣候、乾旱、洪水與其他災害的能力，並漸進改善土地與土壤的品質。
2.5 By 2020, maintain the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species, including through soundly managed and diversified seed and plant banks at the national, regional and international levels, and promote access to and fair and equitable sharing of benefits arising from the utilization of genetic resources and associated traditional knowledge, as internationally agreed. 在西元 2020 年前，維持種子、栽種植物、家畜以及與他們有關的野生品種之基因多樣性，包括善用國家、國際與區域妥善管理及多樣化的種籽與植物銀行，並確保運用基因資源與有關傳統知識所產生的好處得以依照國際協議而公平的分享。
2.A Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries. 提高在鄉村基礎建設、農村研究、擴大服務、科技發展、植物與家畜基因銀行上的投資，包括透過更好的國際合作，以改善開發中國家的農業產能，尤其是最落後國家。
2.B Correct and prevent trade restrictions and distortions in world agricultural markets, including through the parallel elimination of all forms of agricultural export subsidies and all export measures with equivalent effect, in accordance with the mandate of the Doha Development Round. 矯正及預防全球農業市場的交易限制與扭曲，包括依據杜哈發展圓桌（多哈回合貿易談判），同時消除各種形式的農業出口補助及產生同樣影響的出口措施。
2.C Adopt measures to ensure the proper functioning of food commodity markets and their derivatives and facilitate timely access to market information, including on food reserves, in order to help limit extreme food price volatility. 採取措施，以確保食品與他們的衍生產品的商業市場發揮正常的功能，並如期取得市場資訊，包括儲糧，以減少極端的糧食價格波動。
參考更多
個人心得
台灣核心目標是「確保糧食安全、消除飢餓、促進永續農業」，若仔細閱讀具體目標，可謂「複製貼上」聯合國的細項目標。並沒有針對台灣目前
1) 農地與工業用地錯置，導致農地汙染，
2) 工業用地價格過度炒作，無法遏止農地工廠，
3) 精緻農業與青農獎勵措施等有給予定義。
至於野生品種的多樣性也無太多著墨，面對外來種與疾病的管制（以非洲豬瘟為戒），實在有必要嚴正以待。目前台灣糧食自給率僅有32%，飢餓或許不是台灣急迫性問題，但永續農業卻是台灣一大隱憂。
永續。Sustainability 